Recipe of the Week: Rice Krispie Treats by Ellie

Rice Krispie Treats

For a printable copy of the recipe, click here.

Ingredients: 3 tablespoons butter

1 package Jet Puffed Marshmallows

6 cups Kellogg's Rice Krispies, either flavored or half and half Directions: 1. In a large saucepan, melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add Kellogg’s Rice Krispies and stir until well coated. 3. Using a buttered spatula or wax paper, evenly press mixture into a 13x9x2 inch pan coated with cooking spray.

4. Cool and cut into squares. Enjoy!!! #girlscouts #coronavirus #recipes #ricekrispies #ricekrispietreats